Menus
Dinner
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Our menu is made from a collection of family recipes, hand prepared by our chefs in house. We use a wide range of Italian imported products and local produce from Peterborough and the Kawartha’s area. Enjoy a true Italian taste experience
Soup
Zuppa di Pomodoro
8.00 |
Our amazing cream of tomato and basil soup topped with homemade croutons, arugula and parmesan cheese
Tortellini in Brodo
7.50 |
Traditional Italian clear chicken broth soup with tomatoes, onion, fresh basil and cheese stuffed tortellini then topped with parmesan cheese and chilli flakes
Antipasti
Bruschetta
11.50 |
Toasted baguette topped with fresh diced Roma tomatoes, garlic, olive oil, balsamic vinegar, parmesan cheese and our house basil pesto
Agnolotti Fritti
13.00 |
Deep fried spicy jalapeno breaded pastry stuffed with creamy mozzarella blended with parmesan and ricotta cheese: with our house tomato dipping sauce
Crema di Spinaci e pomodori secchi
13.00 |
Our delicious spinach and sundried tomato dip with mozzarella, ricotta and cream cheese accompanied with focaccia bread
Meatballs and Ricotta
11.50 |
Our incredible made in house meatballs, topped with ricotta and accompanied with bread
Gamberi aglio e pepperoncino
13.50 |
Sautéed shrimp with olive oil, garlic, parsley, white wine and chili flakes
Calamari Fritti
13.50 |
Breaded in house and deep fried calamari rings accompanied with our house garlic lime aioli
Carpaccio di Manzo
15.00 |
Very thin layers of raw AAA Beef, with a marinade of lemon, topped with arugula, mushrooms, basil mayo drizzle and parmesan shavings
Insalate
Insalata di Pera
14.50 |
Red wine and honey poached pear on a bed of mixed greens, walnuts, cranberries in our sweet balsamic vinaigrette topped with gorgonzola cheese.
Insalata di Spinaci
12.50 |
Mixed lettuce,spinach, almonds, strawberry vinaigrette and topped with goat cheese.
Insalata Capresa
13.50 |
Roman tomatoes, fresh mozzarella bocconcini, basil pesto, parmesan cheese, balsamic vinegar on a bed of arugula.
Insalata Calda
12.50 |
Warm mixed greens, roasted peppers, green onions, leeks, garlic, zucchini, sun dried tomatoes, sweet peppers, white wine and toasted almonds on a bed of lettuce
Insalata Cesare
12.00 | ||
With Shrimp | 18.00 | |
With Chicken | 17.00 |
Mixed lettuces, croutons, bacon bits, Grana Padano and our house made Caesar dressing.
Insalata della Casa
11.00 |
Mixed lettuces, sliced green onions, peppers, apples in our fresh fruit dressing
Flat Breads
Margherita
12.00 |
Tomato sauce, fior di latte cheeses, and fresh basil
Prosciutto
13.50 |
Fresh and dried tomatoes, ricotta, fior di latte cheese, fresh arugula and thinly sliced prosciutto
Four cheese and mushrooms
13.00 |
Caramelized onions, wild mushrooms, creamy 4 cheese sauce, topped with arugula
Pastas
All of our pastas are imported dried egg pasta specially delivered to us from Italy. They all come with a house salad you can upgrade to a Caesar for $3. Gluten free options available for $2
Fettuccine Pomodoro
16.00 |
Our house tomato sauce, garlic, basil, olive oil
Fettuccine Alfredo
18.00 | ||
With Shrimp | 24.00 | 5 0z |
With Chicken | 23.00 | 5 0z |
Traditional cream based Alfredo sauce made with fresh parmesan cheese
Lasagna alla Bolognese
20.00 |
Our Nonnas special and original recipe made with fresh handmade pasta.
Linguini alla Carbonara
19.50 |
Traditional Carbonara with sautéed bacon in an egg base sauce, topped with parmesan cheese and pepper
Spaghetti con Polpette alla Tre
20.00 |
Our special spaghetti and meatballs with parmesan cheese, topped with our house basil pesto
Ravioli alla Capresa
21.50 |
Ravioli stuffed with ricotta and mozzarella in a rustic tomato sauce with mozzarellaBocconcini, garlic, oregano, fresh basil, olive oil, chili flakes, topped with parmesan cheese and arugula
Gnocchi alla Sorrentina
21.00 |
Baked gnocchi in a rustic Rose sauce with fior di latte cheese and fresh basil.
Ravioli ripieni di Porcini e Portobello
22.50 |
Handmade ravioli stuffed with spinach, roasted portobello mushrooms blended with mozzarella, provolone, parmesan and pecorino romano in a four cheese and mushroom white wine cream sauce.
Giulia
25.00 |
Ragu sauce made with austraian lamb loinslow cooked in a rustic tomato and red wine, served with orechietti pasta and topped with arugula and parmesan cheese.
Nicola
20.00 |
Spaghetti with sun dried tomatoes, spinach, garlic, toasted walnuts, olive oil, white wine and fresh ricotta creating an incredible creamy sauce.
Ludovico
24.00 |
Strozzapretti pasta served with rustic tomato sauce, mild Italian sausage, broccolini, garlic, fresh basil, oregano and fennel seeds, topped with fresh Ricotta and arugula. The perfect combination.
Maria
19.50 |
Traditional Italian dish, Trofie pasta withbasil pesto sauce and parmesan cheese and topped with pine nuts
Venezzia
24.00 |
6 oz black cod, pan seared in a white wine citrus rustic tomato sauce on a bed of linguini.
Giovanni
25.00 |
6 oz Atlantic salmon, in a white wine cream sauce with citrus, parsley, garlic and leeks served with linguini and finished in the oven inside parchment warp.
Roberto
26.50 |
Linguini with sautéed calamari, shrimps and scallops with fresh parsley, garlic, olive oil, lobster stock, white wine and cream. Also, available in tomato, pink or olive oil sauce
Secondi
Pollo alla Parmigiana
Alfredo Sauce | 21.00 | |
Rose Sauce | 21.00 |
Hand breaded and fried chicken breast, topped with tomato sauce, mozzarella and parmesan cheese. Accompanied by fettuccini with tomato, Alfredo or Rose sauce
Involtini di Pollo alla crema
24.00 |
7 oz Pan seared chicken breast, stuffed with bacon, mozzarella and parmesan cheese on a bed of linguini in a creamy sauce.
Veal alla Parmigiana
Alfredo Sauce | 22.00 | |
Rose Sauce | 22.00 |
Hand breaded and fried veal, topped with tomato sauce, mozzarella and parmesan cheese. Accompanied by fettuccini with tomato, Alfredo or Rose sauce
Medaglioni di Manzo alla Arrabiata
26.50 |
8 oz. Canadian AAA beef sirloin, grilledand accompanied with fettuccini pasta in a traditional rustic Arrabiata sauce, sautéed bacon, garlic, tomatoes and chili flakes topped with parmesan cheese
Side Choices
Fries
3.00 |
Capresa Salad
4.50 |
Caesar Salad
4.00 |
House Salad
3.00 |
Vegetable Medley
3.50 |
Extra Bread & butter for two
2.50 |
Wine Menu - Reds
House Red, Giorgio & Giovanni (Italy)
Rich & smooth, high tannins and acidity Food pairing: Beef, pasta & lamb.
Romeo & Juliet, Passimento (Italy)
Medium-bodied, fruity, balanced and smooth Food pairing: Beef, pasta, lamb, game.
Malbec, Callia Bella (Argentina)
Medium-bodied, dry with strong impressions of dark fruits Food pairing: Beef, lamb, poultry.
Merlot, Black Oak (California)
Fruit forward with raspberry, blackberry, mocha and Chocolates notes. Food Pairing: Beef, pasta, lamb
Chianti, Ciu Ciu (Italy)
Full-bodied sangiovese grapes. Food pairing: Beef,pasta,veal, poultry.
Cabernet Sauvignon, Silk Oak (California)
Medium-bodied, rich, fruity with oak and vanilla notes. Food pairing: Beef, lamb, poultry.
Massi, Campofiorin (Italy)
Rich, intense cherries, good length and soft tannins Food pairing: Beef, pasta, lamb, game.
Barolo (Italy)
Full-bodied, aromatic with rich tannins of old oak Food pairing: Beef, pasta, lamb, game.
Wine Menu - Whites
Sauvignon Blanc, Le Versant (France)
Fresh, crisp, grassy herb and tropical fruit Food Pairing: Pasta, vegetarian, poultry, fish.
Pinot Grigio, Lunardi (Italy)
Light-bodied, fruity and tropical notes. Food Pairing: Seafood, vegetarian, soups, mushrooms.
Drinks & Cocktails
Pina Colada
1.5 oz Malibu rum, coconut cream, pineapple juice
Strawberry Daiquiri
1.5 white rum, strawberry, crush ice
Tre Daiquiri
Amaretto/Orange Juice/ grenadine
Caesar
1.5 oz vodka, Worcestershire, tabasco, clam juice, fresh lemon
Martini
2 oz Gin and 0.5 vermouth.
Manhattan
2 oz whiskey, 1 oz sweet vermouth, dishes of bitter.
Negroni
1 oz Gin, 1 oz sweet Vermouth and 1 oz Campari.
Spritzer
5 oz of pinot grigio and sprite or gingerale
Kirk Royale
5 oz Champaign and cherry liquor
Beers
Craft Beer
16 0z Ask your server for details
Domestic Beer
Molson Canadian, Coors light, Alexander Keith
Premium Beer
Heineken Stella Peroni
Soft Drinks
Soft Drinks
Coke, Diet Coke, Sprite, Ginger ale, San Pellegrino / orange / lemon
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.